Further Reading

Wednesday, 4 February 2015

Brain Food for Good Moods

Lem Rockwell: Our BRAIN requires amino acids to make neurotransmitters which regulate our brain power, our memory and our mood. What we eat has a tremendous effect on our levels of neurotransmitters and therefore on mood. Stress and nutritional deficiencies alter our brain chemistries and are common precursors to many illnesses and disorders including anxiety and depression.

Being HAPPY and BALANCED requires a symphony of brain chemicals which include serotonin, catecholemine, gamma-aminobutyric acid (GABA) and endorphin. When in balance, these neurotransmitters help us in being alert, optimistic, calm and resourceful. A proper diet helps us to maintain a good balance; however imbalance can result from improper diet, poor digestion, stress, prescription drugs, and deficiencies or imbalances involving other nutrients.

Being CALM and HAPPY requires serotonin, a neurotransmitter that helps to regulate mood, sleep and appetite. Low levels of serotonin lead to anxiety, sleep disorders, food cravings, panic attacks, etc. L-tryptophan is the amino acid integral to the production of serotonin...read more>>>...