Over 7,000 studies confirm turmeric’s health-protective effects

(Natural News) Turmeric is known for its rich, yellow color and its myriad of culinary uses.  The old-world spice has been coveted for centuries, with evidence indicating that it may have even been part of ancient Chinese medicine a thousand years ago.
Recently, however, this traditional culinary staple is gaining recognition for its amazing health benefits.  Some 7,000 studies have been conducted, and much of the research shows that turmeric is a powerful healing agent with a wide variety of applications. Antibacterial, antimutagenic, antifungal, anti-inflammatory and antiviral properties are just some of the things that make turmeric so special. It’s also loaded with micronutrients like vitamins C, E and K, and minerals such as calcium, zinc, iron and magnesium...read more>>>...