So far, we’ve already identified three natural molecules. One of them is abundantly found in a common spice (that’s really orange), and the two other molecules are more rare, but still available from the world of nature.
These molecules target the coronavirus 3 chymotrypsin-like protease (3CL) enzyme, which is well known as a molecular target when searching for anticoronavirus inhibitors.
It turns out there was a huge wave of research into SARS following that outbreak from a few years ago. Scientists studied numerous botanicals, phytochemicals and food isolates that might show promise in halting SARS, which is also a coronavirus...<<<Read The Full Article Here>>>>...
