From the abundance of the Green Revolution to the famine of the Green Agenda

 The Green Revolution, which began with the introduction of industrialised ammonia fertilisers, brought about an era of abundance and transformed global food production, feeding roughly half of the world’s population.

Now, the Green Agenda threatens the world’s food supply by reducing nitrogen fertilisers and shifting away from hydrocarbon fuels, potentially leading to a worldwide famine.

In the following, Aussie17 notes the parallels to the Biblical prophecy of the Pale (or Green) Horse, whose rider is named “Death.”

More than two years ago, I wrote about the coming dangers of the modern Green Agenda and its connection to the fourth horseman of the Apocalypse – the Pale Horse (also called the Green Horse) of Revelation. Predicting exact dates is impossible, but the signs we see unfolding today align closely with this prophecy.<<<Read More>>>...

They’re deliberately planning to starve us to death

The reason why energy and food prices are soaring, and why food supplies are becoming scarcer, is that they are planning to starve us to death, Dr. Vernon Coleman says. “Starvation is being created quite deliberately as part of the plan to reduce the world’s population.”

Encouraged by cultist-controlled politicians, vast quantities of the world’s crops of corn, soya bean and so on, are being used to make biofuels so that motorists can continue to buy cheap petrol for their motor cars. A while ago, a list of 51 things you and I can do to prevent global warming was published. Number 1 on their list was headed ‘Turn food into fuel’. This, it was claimed, would have a “high impact” on the global warming problem. It was suggested that ethanol is the alternative fuel that “could finally wean the US from its expensive oil habit and in turn prevent the millions of tons of carbon emissions that go with it.”

This is dangerous nonsense. When more land is used to grow biofuels, so that “green” motorists can drive around feeling virtuous, there is less land for growing food and an increase in the number of people starving to death.

The demand for biofuels has been soaring for years (despite the knowledge that, as a result, people are starving), and the increased use of biofuels is a major force behind the rise of food prices. If greens keep promoting biofuels, then there is going to be a global shortage of food and millions more are going to die as a result.

There are other problems with our food supplies, of course...<<<Read More>>>...

Your Vital Role in the Decorporatisation of the Food Chain

 The reality of what your food choices mean – on the ground – may never have occurred to you. But the reality is that by making supermarket chain stores your first choice for food purchases you have unwittingly become complicit in the creation of vast desert like tracts of land heavily sprayed with toxic agrichemicals.

The soils on these superstore supplying farms have been rendered devoid of life.  The crops grow only because of heavy applications of synthetic nitrogen salts. 

No worms, no insects, no life. No enriching soil borne microorganisms or microflora. They have been wiped-out by the products of Big Pharma and the weapons of the agrichemical corporation war chest.

The farmers using them have been made to believe that they are being ‘progressive’ and ‘efficient’ by adopting this government and corporate led intensive chemical regime, designed to replace time honored benign traditional farming methods.

Exactly the same tragic story prevails in the livestock sector.  Unless you are stipulating organic, your pork and poultry purchases originate in animal concentration camps. Vast sunless sheds in which antibiotics and other drugs are prescribed prophylactically to keep their recipients alive for the three to five months which is the maximum duration of their tragically short existences.

No doubt you will also not realize that by shopping in the predatory supermarkets you have become a causative agent in the death of the small and medium sized family farms that still have respect for crop rotations, the use of natural farm animal manures and humane outdoor livestock rearing.

Your mostly selfish ‘consumer convenience’ habits have changed the entire topography of your country; it’s once natural environment, it’s living biodiversity, its beauty, fragrant scents and natural productivity.

They have all been sacrificed for the monocultural mass production of foods rendered toxic by chemical and genetic engineered denaturing of the plant kingdom. A process that only enriches those vast corporations that develop and manufacture them – and the supermarkets that sell the vitamin and nutrient depleted end products.

Everything and everyone else, including the farmer, is on the loosing end of this soulless production line.

What is being purchased is still ‘food’, granted. But apart from pro ecological and organic raised meat, vegetables and cereals, it is undermining your health and the natural environment at least as much as it is supporting your body’s energetic needs.

Into this already dystopian reality comes the next series of disasters to befall what still goes under the name of ‘agriculture’.

Roll back the curtain on 2025 and take a closer look at the state of play of what is already – or is about to – land up on your dinner plate.

Due to top end political adoption of that great scam called ‘Net Zero’, the architects of control have decreed that growing food in properly nourished soils and raising farm animals on green pastures that all good farmers have always recognized as ‘the natural way’ – and still do –  is contributing to ‘global warming’ and must be phased out. Much of it by 2030.

Excessive CO2, they falsely state, is being released by following these time honored methods of producing the foods we eat. While cows are accused of releasing methane – another natural gas like CO2 – and consequently must wear Covid style face nappies to restrict their ‘emissions’, prior to being removed from agriculture all together....<<<Read More>>>...

Fake meat is all about controlling the food supply

 Dr. Joseph Mercola spoke with Tea Time, a programme by Children’s Health Defense, about the dangers of fake meat products to help raise awareness about this latest assault on human health.

Fake food – including lab-grown meat, animal-free dairy and plant-based meat – is the globalists’ latest attempt to control the food supply.

The globalists are trying to replace animal husbandry with lab-grown meat, which will allow private companies to effectively control the human population.

The idea that animals must be removed from agriculture to save the planet is flawed; animals are an integral, and necessary, part of the restorative process.

Fake meat is an ultra-processed mixture of chemicals, genetically engineered ingredients, pesticides and toxic linoleic acid that will promote chronic disease.

Please note: In the following, Dr. Mercola uses the false premise that the planet needs saving from CO2. This may be a good starting point to reach those who believe in the manufactured climate change crisis. However, for those who know the “climate change crisis” is manufactured and is being used as a tool for control and to increase the personal wealth of self-styled elites, you can gloss over these sections of his article and focus on the health impacts....<<<Read More>>>...

Bovaer Trial...are we being played?

We published an article last week on "Bovaer", the chemical compound, currently being trialled in the UK, which is added to cow feed to reduce methane emissions (allegedly).

Since then the story has grown, and I just wanted to do a quick update and ask a question that's nagging at me, but we'll get to that.

Firstly the good news - the widespread disgust. People all over the country have objected to the "low emission" drug, leading to boycotts of the dairy giant Arla and their associated brands.

Social media users are posting pictures of stacked shelves of unsold Lurpak butter and Cravendale milk.

Smaller farms and organic dairy producers have jumped on the chance for good publicity and released statements declaring themselves "Bovaer free" (Some people have made lists)

Some are even taking potshots and Bill Gates, which is always fun.

The BBC has turned Marianna Spring loose to do a fact-check, and "experts" have reassured her that Bovaer is safe...which was pretty much always going to happen.

A stranger development can be found in The Daily Mail, which has run a few stories on this issue, including publishing a full list of all the products Arla is involved with to enable boycotts.

Why would they do that? Appeasing their audience? Hopping on the bandwagon?

Perhaps.

But there's more. The story isn't actually new, Bovaer was approved by the UK government back in December of 2023 and was already being trialled by Marks & Spencer in April of this year.

So why the big fuss now, a year later?

And now a little itch is asking questions at the back of my mind.

Is it possible this whole story was deliberately cultivated to gauge people's reaction to the planned nationwide roll-out in the future?

Or could it be even subtler than that?

After all, if you wanted to discourage people from eating dairy products and red meat, then advertising the fact you've put potentially toxic additives in the cows' food wouldn't be a bad strategy, would it?

Just an idea...<<<Read More>....

Is Banning the Burps of Bullocks Worth Risking Our Bollocks?

Cattle have long been accused of being among the top enemies of the climate. Despite the fact that creatures resembling our favourite Sunday dinners have been roaming the surface of the planet in their countless numbers for millions of years, climate warriors cannot distinguish between a cow, a car and a coal-fired power plant. 

Eating beef is destroying the planet, they claim. 

Some have demanded that livestock farming be abolished altogether and that governments intervene to force us into veganism by legislation. Others think that we can be ‘nudged’ into lentil-eating by re-branding it as a ‘plant-based lifestyle’. 

At the softer end of climate wars, however, are the innovators, who claim to have found a way to stop cows burping and farting ‘planet-destroying’ gases. The problem for them is that people aren’t buying that claim....<<<Read More>>>...

Police are blocking the massive farmers’ protest planned for 19 November in London

A planned mass demonstration by farmers against the UK government’s inheritance tax changes has been significantly scaled back by the National Farmers Union (NFU) as it has been blocked by police restrictions.

Initially, thousands of farmers were expected to converge on London on 19 November to protest the new tax regime, which will impose a 20% inheritance tax on agricultural assets worth over £1 million.

However, the NFU announced that the event would be limited to 1,800 attendees, citing “legal issues” and “logistical constraints.” This move has been criticised by some farmers, including Jeremy Clarkson, who accused the NFU of being complicit in the government’s efforts to suppress the protest.

Clarkson, a prominent farmer and TV personality, had initially planned to ferry a group of farmers from the Cotswolds to London for the protest. However, he was forced to abandon his plans due to the restrictions imposed by the NFU and the Metropolitan Police.

The police have maintained that they have not banned the protest outright, but rather are working with organisers to ensure a peaceful and safe event. The police statement emphasised that they apply the same legislative framework to all protest notifications, without favour or prejudice.

Despite the scaled-back protest, farmers remain vocal in their opposition to the inheritance tax changes. Many believe the new regime will devastate family farms and rural communities, leading to food shortages and economic hardship.

The controversy has sparked debate about the government’s treatment of farmers and the two-tier standards in policing protests. While pro-Palestinian rallies have been allowed to proceed with larger numbers, the farmers’ protest has been restricted.

Clarkson questioned why pro-Palestine and Just Stop Oil demonstrations had the green light to go ahead in greater numbers than the farmers were being permitted.

“Perhaps if I had draped my tractor in a Palestinian flag it would be different,” he commented in the Sun. “It seems that if you are from Just Stop Oil or protesting about Gaza, you can do what you want. But farmers are treated differently by a government that is waging an all-out war on the countryside.”

The dispute highlights the ongoing tensions between farmers and the government over agricultural policy and taxation. The inheritance tax changes take effect in April 2026 and farmers will continue to fight for their rights and livelihoods.

At the same time, the public is getting behind UK farmers. A week ago, we published an article about the farmers’ protest on 19 November. In that article, we mentioned a petition which at the time of writing had just under 71,000 signatures. Less than six days later, the petition has more than doubled and it has 174,693 signatures. If you want to support our farmers and help them to survive the Government’s destructive agricultural policies, you can start by signing the petition HERE....<<<Read More>>>>...

Globalists will use carbon controls to stop you from growing your own food

 Don't believe everything you read. They may well  have been planning this in their psychotic agenda, but it will never happen. In reality, we are watching the pantomime to show everyone what was meant to happen ...

+++++++++++++++++++++++++ 

In early 2020 in the midst of the covid lockdowns, blue states run by leftist governors pursued mandates with extreme prejudice. In red states like Montana, after the first month or two most of us simply ignored the restrictions and went on with life as usual. It was clear that covid was not the threat federal authorities made it out to be. However, in states like Michigan the vice was squeezed tighter and tighter under the direction of shady leaders like Gretchen Whitmer.

Whitmer used covid as an opportunity to institute some bizarre limitations on the public, including a mandate barring larger stores from selling seeds and garden supplies to customers. “If you’re not buying food or medicine or other essential items, you should not be going to the store,” Whitmer said when announcing her order. The leftist governor was fine with purchases of lottery tickets and liquor, but not gardening tools and seeds.

She never gave a logical reason why she targeted garden supplies, but most people in the preparedness community understood very well what this was all about: This was a beta-test for wider restrictions on food independence. There was widespread rhetoric in the media throughout 2020 attacking anyone stockpiling necessities as “hoarders,” and now they were going after people planning ahead and trying to grow their own food. The establishment did NOT want people to store or produce a personal food supply....<<<Read More>>>...

Massive fire engulfs Texas chicken plant as global elites ramp up calls for world to stop eating meat

A massive fire is engulfing a chicken plant in Texas in yet another case of a mysterious fire affecting a food processing plant at the same time that global elites have been ramping up their calls for the world to give up meat consumption.

The fire broke out at Feather Crest Farms, which is east of the city of Kurten, Texas and around 100 miles outside of Houston. Shortly afterward, Bryan Texas Utilities announced that they would be cutting off service to 140 customers to ensure firefighters’ safety as they respond to the massive fire. This is a strong indication of just how big the fire is and how extensive the damage could be once firefighters get it under control.

Although workers were on the site when the fire broke out, there have been no injuries or deaths reported.

The fire had already consumed a building and a number of tanks by the time the earliest reports on the incident came out. The public has been instructed to avoid the area so emergency vehicles can reach the site easily as firefighters are reportedly still struggling to contain the flames. It is expected to take several days to fully contain the fire.

One of the problems is that one of the buildings on fire is made out of metal, which can raise the risk of explosion and makes it too dangerous to send firefighters inside. However, calm winds are helping the situation...<<<Read More>>>...

WHO head declares war on meat in the name of fighting “climate change”

 And so the pantomime keeps rolling to try and wake up those still asleep .... the WHO lies are getting more and more comical each week. Its never going to happen Comrade Tedros!

++++++

As climate change hysteria continues to be used as a tool to control the masses, World Health Organization Director-General Dr. Tedros Adhanom Ghebreyesus has warned that the world’s current food system is damaging people and the planet.

While that might be true in the sense that chemical-laden processed foods are indeed harming human health, he’s actually talking about traditional farming, which he claims is contributing to climate change, along with the usual demonization of meat consumption.

In a video address, he said: "Our food systems are harming the health of people and planet. Food systems contribute to over 30 percent of greenhouse gas emissions, and account for almost one-third of the global burden of disease. Transforming food systems is therefore essential by shifting for this healthier, diversified and more plant-based diets."

After claiming that 8 million people’s lives could be saved each year with healthier diets, he went on to announce the WHO’s commitment to supporting countries in implementing policies aimed at improving people’s diets and stemming climate change. More than 130 countries have already signed a declaration to this effect, he said.

A United Nations nutrition page entitled “For People, Planet and Prosperity: Nutrition at COP28” refers to the adoption of a new initiative known as the “Global Stocktake.” This is an agreement to move away from depending on fossil fuels and toward “climate-resilient food systems.”

At the recent COP28 summit, the UN Food & Agriculture Organization (FAO) published food guidance for first-world countries aimed at decreasing carbon emissions, and their message to wealthy nations was to eat less meat.

“Nations that over-consume meat will be advised to limit their intake, while developing countries — where under-consumption of meat adds to a prevalent nutrition challenge — will need to improve their livestock farming, according to the FAO,” Bloomberg reported about the guidance.

One might expect that those attending the UN climate summit and pushing for wealthy nations to stop eating meat would lead by example. However, on the menu at the COP28 summit was a variety of food offerings such as “slabs of succulent meat”, “juicy beef”, wagyu burgers, African street BBQ and Philly cheesesteaks, among other meat-based dishes.

Representative Mike Flood (R-Nebraska) said in a statement: "COP28 putting meat on the menu just proves that we need beef and all kinds of meat to help feed the world. And that’s why I’ll keep fighting the U.N. and the global elites who are trying to kill meat production, which would only shatter the world’s food security and end an age-old way of life for millions of farmers and ranchers around the world."...<<<Read More>>>...

“Green” climate agenda a TROJAN HORSE to destroy the food supply, force everyone to eat BUGS and live under TYRANNY

Everything the powers that be are telling everyone right now about how the world can only be saved from a full-fledged environmental and climate-related collapse by shifting to a "green" economy is a lie.

It turns out that the green climate agenda is a ploy, or Trojan Horse, to let the enemy inside the gate to put all family farmers out of business; destroy the tradition of animal husbandry; and promote the worldwide consumption of insects rather than meat – for the non-elite, of course, since those at the top of the pyramid still plan to gorge on meat and the finest of the fine when it comes to all things fancy and gourmet.

It is you and I whom the globalists want to be stuck in chains eating cockroaches and crickets for dinner every night while we celebrate the "happiness" of owning absolutely nothing and somehow being happy about it – how is that supposed to work?...<<<Read More>>>...

The globalists are “coming for your food,” experts warn – “plant-based” tyranny will rule the world

 The globalists, who have no power of their own, are desperately conjuring their darkest spells that require the human sheeple in slumber land to give up their power and grant the globalists their deepest desires.

The globalists need the human sheeples to believe their lies about carbon emissions, and give up their meat consumption 'to help save the planet' which is required for the dark side globalists to become the plant based tyranny that will rule the world. 

 They need you to give up your power .....

+++++++++++++

The next phase of the forced transition to “green” living involves depriving everyday folks of access to meat and dairy – because such foods cause global warming, we are told.

You will abide by a “plant-based” diet at all times or else, was the message bellowing from the mouth of New York City Mayor Eric Adams this week as he told city residents that they have until the year 2030 to cut out the meat and dairy in order to meet the Big Apple’s new “emissions” goals.

Since Adams abides by his own “plant-based centered life,” he feels as though all New Yorkers – and all people everywhere – need to do the same in order to “cool” the planet and stop it from collapsing due to man-made climate change.

Following his announcement that food-based emissions across New York City will need to drop by at least 33 percent by the year 2030, experts said of Adams’ chilling message that “they’re coming for your food,” referring to the globalist plot to deprive the peons of meat and dairy....<<<Read More>>>...

The Fake ‘Food as Medicine’ Agenda

The food supply is under attack. Whether it be from technocrats waging a war against real food, regulations that threaten food sovereignty or the use of toxic chemicals, humans’ right to access unadulterated, healthy food is slipping away.

The globalists behind The Great Reset have long had a monopoly on food with their patented genetically modified organisms (GMOs). The primary purpose of GMOs was to facilitate the use of the toxic herbicide glyphosate,1 which Stephanie Seneff, Ph.D., a senior research scientist at the Massachusetts Institute of Technology (MIT), presents in the next section of the symposium video. But to understand what’s coming, it’s important to understand the past.

The biotech industry used lobbying to ensure GMOs would be treated as substantially equivalent to real food, essentially bypassing the requirement to do safety testing before releasing them on the market. Their playbook is reminiscent of Big Tobacco’s tactics for a product that doesn’t harm you immediately but is detrimental gradually over time. An equally serious threat as GMOs has now emerged, however — synthetic food....<<<Read More>>>....

The Great Food Reset Has Begun

 In the Netherlands, the political establishment is reeling from the victory of the Farmer-Citizen Movement (BBB) in the recent provincial elections – an extraordinary result for an anti-establishment party that was formed just over three years ago, says Thomas Fazi in UnHerd. He has written an insightful piece on the sinister global agenda that the farmers are pushing back against. Here’s an excerpt.

The BBB grew out of the mass demonstrations against the Dutch Government’s proposal to cut nitrogen emissions by 50% in the country’s farming sector by 2030 — a target designed to comply with the European Union’s emission-reduction rules. While large farming companies have the means to meet these goals — by using less nitrogen fertiliser and reducing the number of their livestock — smaller, often family-owned farms would be forced to sell or shutter. Indeed, according to a heavily redacted European Commission document, this is precisely the strategy’s goal: “extensifying agriculture, notably through buying out or terminating farms, with the aim of reducing livestock”; this would “first be on a voluntary basis, but mandatory buyout is not excluded if necessary”.

It is no surprise, then, that the plans sparked massive protests by farmers, who see it as a direct attack on their livelihoods, or that the BBB’s slogan — “No Farms, No Food” — clearly resonated with voters. But aside from concerns about the impact of the measure on the country’s food security, and on a centuries-old rural way of life integral to Dutch national identity, the rationale behind this drastic measure is also questionable. Agriculture currently accounts for almost half of the country’s output of carbon dioxide, yet the Netherlands is responsible for less than 0.4% of the world’s emissions. No wonder many Dutch fail to see how such negligible returns justify the complete overhaul of the country’s farming sector, which is already considered one of the most sustainable in the world: over the past two decades, water dependence for key crops has been reduced by as much as 90%, and the use of chemical pesticides in greenhouses has been almost completely eliminated....<<<Read More>>>...

How Britain’s farms are being devastated by corporate giants covering up their carbon footprint – by planting millions of trees on fields grazed by sheep for centuries

 Steeped in the rural traditions that have sustained their families for generations, Ian and Rhiannon O’Connor have long dreamed of owning their own farm.

Like many of those who came before them, the couple planned to raise sheep and cattle on the rolling pastureland of Carmarthenshire – a worthwhile ambition, you might think, with Britain’s food supplies under ever-growing pressure, prices rising rapidly and farmers warning of a looming catastrophe.

Sadly, there has been no happy ending for Ian, Rhiannon and their three small children. Their attempt to buy 260 acres at Frongoch Farm came to nothing when they were outbid, not by fellow farmers, but by a giant private equity firm based 160 miles away in the City of London.

A firm that intends to cover the farm with nothing more edible than trees.

Up and down Britain, the price of agricultural land is soaring as financiers and corporations attempt to ‘offset’ their carbon emissions by snapping up farmland and covering it with forest to soak up carbon dioxide from the atmosphere.

From Yorkshire to Shropshire, Somerset and Devon, farmers and land agents report that farm after farm has been converted to woodland at the behest of major companies, charities, wealthy landowners and celebrities.

This is on top of other environmental projects such as ‘rewilding’, which are also eating into Britain’s capacity to grow food.

Heathrow Airport, Marks & Spencer, lingerie brand Ann Summers, funeral provider Dignitas and High Street bank TSB have all backed tree-planting schemes to compensate for the pollution they cause. Music label Universal – home to Rod Stewart and The Rolling Stones – is planting trees on sheep pasture in Cumbria....<<<Read More>>>...

British government offering farmers “lump sum” payments to stop growing food, sell their land

The United Kingdom has introduced a new program that offers lump-sum, fiat cash payments to farmers who agree to stop farming and sell their often multi-generational, family-owned land to the government.

According to reports, farmers who accept the cash must either retire or take on a different job of which the government approves. The British government is calling the program a “Basic Payment Scheme” (BPS).

“The purpose is allegedly to fulfill Green policy agendas,” writes Mike Campbell for The Counter Signal.

“Older farmers, who don’t want to change their farming methods, are being asked to quit or sell their land. In turn, new farmers can adopt alternative, environmentally friendly farming techniques.”

The Netherlands is similarly trying to out farming in order to go “green,” though it is doing so by force rather than teasing the agricultural sector into compliance by dangling cash in front of farmers as an incentive.

According to England’s Environmental Secretary, the UK cannot move forward with its green agenda because older farmers are “standing in the way of change.” In order to go green, in other words, farming in England must end, which will starve out the population and result in a new world order for the elite to enjoy....<<<Read More>>>...

Are You Prepared for the Coming Food Catastrophe?

 Across the world, experts and analysts are now warning of skyrocketing food prices and catastrophic food shortages. In mid-May 2022, United Nations chief Antonio Guterres said the world is facing years of famine, and urged Russia to “permit the safe and secure export of grain stored in Ukrainian ports” to ease shortages.

Blame for this global food shortage is, officially, being laid at the feet of “climate change,” the COVID pandemic and the Russia-Ukraine conflict.But while all of those have played their role, other factors are also contributing to bring our food system to the breaking point....<<<Read More>>>...

Are Railroads Colluding To Curtail Food Production?

 CF Industries, the nation’s largest manufacturer of fertilizers, is warning its customers that fertilizer shipments will be delayed and may not reach farmers in time for the critical spring planting season because of a move by Union Pacific Railroad to limit the volume on private boxcars carried by its rail lines.

The railroad company ordered CF Industries and 29 other shippers cut their volume by 20 percent. Union Pacific says the reductions are needed to reduce congestion, but CF Industries said it would ask federal regulators to intervene and end the railroad restrictions.

Why Union Pacific would single out the nation’s largest fertilizer producer just as it is trying to get its product to farmers in time for spring planting is suspicious, to say the least.

Mike Adams is reporting that rail carriers are also partially halting transportation of livestock feed grain, potentially forcing farmers to slaughter their cows and chickens if they can’t get enough grain to feed them. This would further drive up prices of dairy products such as milk, eggs, yogurt, etc.

The railroad-mandated shipping reductions not only means shipping delays for farmers but CF Industries said it would be unable to accept new orders involving Union Pacific rail transportation for the foreseeable future.

CF Industries announced its dire predicament April 14 on its website. This disruption in the delivery of fertilizers comes at a time of steadily escalating food prices at grocery stores nationwide due to supply chain disruptions, War between Russia and Ukraine, China hording global grain supplies, weather-related crop failures and other issues, all adding up to a perfect storm for global famine.

Unless American farmers produce a bumper crop this fall, the rampant food price inflation will continue to intensify, driving prices up even faster and leading to more shortages on the store shelves heading into late 2022 and 2023.

CF Industries ships to customers via Union Pacific rail lines primarily from its Donaldsonville Complex in Louisiana and its Port Neal Complex in Iowa. The rail lines serve key agricultural states in America’s heartland, including Iowa, Illinois, Kansas, Nebraska and Texas, as well as California.

Products that will be affected include nitrogen fertilizers such as urea and urea ammonium nitrate (UAN) as well as diesel exhaust fluid (DEF), an emissions control product required for diesel trucks.....<<<Read More>>>....

Global hunger crisis on the horizon as US, Britain, Australia, others deliberately demolish their own food production

The United States and many other countries are deliberately shutting down food production, increasing the possibility of a global hunger crisis. In the United Kingdom, businesses and government ministers are using the inflation crisis and rocketing fuel, energy and fertilizer costs to justify the coming decrease in food production.

“Gas prices being so sky high, it’s a worrying time,” said Tony Montalbano, who grows cucumbers in a 30,000 square meter glasshouse in southeastern England. This glasshouse supplies supermarkets with cucumber, and every square meter of it is empty. He and many other cucumber farmers who rely on glasshouses to grow cucumbers are unable to operate them due to soaring energy costs.

Elsewhere in the country, other farmers have also failed to plant peppers, eggplants, tomatoes and other crops due to soaring fuel and fertilizer prices.

“All the years of us working hard to get where we are, and then one year it could just all finish,” said Montalbano.

Last year, Montalbano noted that he paid between 0.40 to 0.50 pounds ($0.49 to $0.61) per therm (British thermal units) of natural gas. This year, he was paying 2.25 pounds ($2.75) a therm after briefly hitting a record eight pounds ($9.76) a therm in late February.

Jack Ward, head of the British Growers Association, warned that operating costs have increased to the point that farmers in Britain are unable to do anything about them. What this means, he warns, is that the industry will experience a massive contraction, as many farmers will be unable to keep their operations going without enough profits. This severely threatens Britain’s food security, and is a situation that is occurring all over the globe....<<<Read More>>>...

Is Australia’s Dan Andrews trying to BAN food growing at home?

there is circulating information about new rules slated for passage in Victoria, Australia, that would allegedly make it a crime to grow food at home.

Premier Dan Andrews, who repeatedly flaunted his true fascist colors throughout the Wuhan coronavirus (COVID-19) plandemic, is said to be behind a new amendment to the agriculture code that threatens to criminalize self-sufficiency.

Some reports are claiming that the legislative changes have already passed while others suggest that they are on the docket. Apex World News on Twitter wrote it as Andrews “is passing a bill” on the matter.

“The Agriculture Legislation Amendment Bill 2022 has had its second reading in parliament,” the news outlet further reported. “Biosecurity is stated as the reason for the changes.”...<<<Read More>>>...