'Since the Flax Council of Canada (FCC) first announced that genetically modified (GM) flaxseed not approved for human consumption had been detected in Europe, reports of such contamination have surfaced in a total of 35 countries.
The variety of flax detected is known as FP967 or Triffid, and was never approved for commercial use. In 2001, the Canadian government banned its use. Researchers are still unsure how commercial flax stocks around the world have become so widely contaminated by Triffid's genetic material....Read more:
