It’s surprisingly difficult to obtain real facts about animals. Much of
what we read, and think we know, owes more to imagination than to
science. Rumour, gossip and folklore have, over the years, taken the
place of solid research. Surprisingly little accurate research has ever
been done into the way animals live and behave.
In the case of
wild animals, this is not, perhaps, too surprising. Studying wild
animals properly means following them for years in their natural habitat
– a difficult if not impossible task which requires superhuman
dedication and would, in the end, probably produce research of
questionable value because the very presence of the human observer might
well alter the behaviour of the animals. Studying “wild” animals in the
entirely unnatural conditions of the laboratory, zoo or safari park is
as likely to provide useful information about the way animals behave
naturally as studying prisoners would about human behaviour. One thing
we do know for certain is that wild animals kept in captivity behave
very differently from wild animals living in their natural habitat.
It
should, of course, be much easier to observe farm animals. Cows, pigs,
sheep and other animals are easy enough to watch. And since the observer
need not alter the animals’ routine the observations should be of
value. But very few proper studies have been carried out on farm
animals, and vets and farmers are invariably quite mistaken in their
beliefs about animals such as sheep and cows. Instead of watching these
animals in their natural surroundings, men and women in white coats cage
them, stick electrodes into their heads, sit them in metal boxes for
weeks at a time to make them depressed, separate them from their
families, sew up their eyes and inject chemicals into their brains while
they are awake. The knowledge obtained in such a barbaric way is never
of any value but is simply added to our ever-growing library of
pointless “discoveries” and “observations.” In a generation or so our
descendants will look back at the meat traders, the animal transporters,
the hunters and the vivisectors and wonder not just at the sort of
people they were, but at the sort of people we were to let them do what
they did.
The truth, sadly, is that little or nothing of value
has been written or broadcast about pigs, cows, sheep and other farm
animals because the meat industry doesn’t want us to know that the
animals which are reared and killed for us to eat are sensitive,
thoughtful and intelligent....<<<Read More>>>...