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Thursday, 7 March 2019

Learn how to identify magnesium deficiency, and what foods fix it

Natural News: Magnesium — often called the master mineral — is involved in more than 300 metabolic processes in our bodies, including protein synthesis, calcium regulation, vitamin D absorption, blood glucose control, muscle and nerve function, and blood pressure regulation.

Dr. Norman Shealy, a pioneer in pain medicine, even said that “every known illness is associated with a magnesium deficiency.”

For the eighth most abundant mineral in the universe, magnesium deficiencies are on the rise. In fact, most American adults do not get enough of the mineral in their daily diet.

While there are many reasons why our magnesium levels have gone down over the years, poor nutritional habits and depleted soil conditions top the list of most probable culprits. In the past, our topsoil was rich in magnesium. These days, however, new farming techniques that rely on the use of chemical fertilizers and pesticides have severely affected the magnesium levels in our farming lands. This, in turn, has resulted in less magnesium in the foods we consume.

Are you magnesium deficient?....read more>>>...