Most Americans are blaming “hoarders” for the current mess, but it is actually much more complicated than that.
Normally, Americans get a lot of their food from restaurants. In fact, during normal times 36 percent of all Americans eat at a fast food restaurant on any given day. But now that approximately 75 percent of the U.S. is under some sort of a “shelter-in-place” order and most of our restaurants have shut down, things have completely changed.
Suddenly our grocery stores are being flooded with unexpected traffic, and many people are buying far more than usual in anticipation of a long pandemic. Unfortunately, our food distribution systems were not designed to handle this sort of a surge, and things are really starting to get crazy out there....<<<Read The Full Article Here>>>...
