Keep in mind that sustainable as defined by the UN and the Davos World Economic Forum means achieving Zero Carbon emissions by 2050.
Yet there is no scientific study independently proving that CO2 is endangering our planet by creating global warming. Only myriads of dubious, well-funded computer models.
The harmless gas is essential to all human, animal and all plant life. Now the European Union Commission is pushing a top-down radical agenda on the agriculture heart of the world’s second most important food producer as part of its ill-conceived EU Green Deal. If implemented as is likely, it will cause drastic reduction in crop outputs, a severe reduction in meat protein and, perhaps most dangerous, an overturning of current EU law regulating new gene-edited crops, or GMO.2. That will have global consequences.
In May 2020 the EU Commission released its Farm to Fork Strategy. The official Brussels rhetoric makes it sound like a food nirvana is coming. They state, “The Farm to Fork Strategy is at the heart of the European Green Deal, aiming to make food systems fair, healthy and environmentally-friendly.” Wow, that sounds super.
They then get to the real agenda:
“We need to redesign our food systems which today account for nearly one-third of global GHG (Green House Gas) emissions, consume large amounts of natural resources, result in biodiversity loss and negative health impacts…”
This is a clever way of demonizing farmers and our food production as CO2 violators....<<<Read More>>>...
