Existing additives like inorganic iron, niacin and thiamine, along with the planned addition of synthetic folic acid starting in December 2026, pose significant health risks, including the masking of vitamin B12 deficiency and potential links to various chronic diseases.
We should refuse to comply and protect our health by scrutinising food labels for fortified ingredients, avoiding products that contain them and, for example, baking our own bread using organic flour....<<<Read More>>>....
